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Kaffeerösterei Kreuzau
Kaffeerösterei Kreuzau

Coffee Brewing Guides

Master the art of brewing the perfect cup with our detailed guides

The Art & Science of Brewing

Brewing great coffee at home is both an art and a science. With the right knowledge, tools, and techniques, you can create café-quality coffee in your own kitchen. Our brewing guides will help you understand the key variables that affect extraction and flavor, and provide step-by-step instructions for various brewing methods.

Coffee Brewing

Brewing Methods

Pour Over Brewing

Pour Over

A manual brewing method that produces a clean, flavorful cup by pouring hot water over ground coffee in a filter.

  1. Heat filtered water to 90-96°C (195-205°F).
  2. Grind coffee to medium-fine consistency (slightly finer than table salt).
  3. Place filter in dripper and rinse with hot water.
  4. Add coffee grounds and level the bed.
  5. Pour just enough water to saturate the grounds and let bloom for 30 seconds.
French Press Brewing

French Press

An immersion brewing method that produces a full-bodied cup with rich mouthfeel.

  1. Heat filtered water to 90-96°C (195-205°F).
  2. Grind coffee to coarse consistency (similar to sea salt).
  3. Add coffee to the French press.
  4. Pour hot water over the grounds, saturating them completely.
AeroPress Brewing

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Espresso Brewing

Espresso

A concentrated coffee brewing method using high pressure to extract intense flavors.

  1. Ensure your espresso machine is heated up properly.
  2. Grind coffee to fine consistency (similar to powdered sugar).
  3. Dose 18-20g of coffee into the portafilter.
  4. Distribute grounds evenly and tamp with firm, level pressure.

Brewing Tips

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Frequently Asked Questions

Why does my coffee taste bitter?

Bitterness often indicates over-extraction. Try using a coarser grind, shorter brew time, or slightly cooler water.

Why does my coffee taste sour?

Sourness typically indicates under-extraction. Try using a finer grind, longer brew time, or slightly hotter water.

How long do coffee beans stay fresh?

Whole coffee beans are best used within 2-4 weeks of the roast date. Store them in an airtight container away from light, heat, and moisture.